I will spend my summer in a lovely city: Lisbon. As most of you know already, Portugal is known as the soup country for their hundreds and hundreds of different soup recipes. Caldo verde is one of them and actually really simple and tasty. One of the key ingredients is collard, if it is hard to find in your grocery store I am sure that with kale (nl: boerenkool) it also tastes fine.
- 6 potatoes
- 3 onions
- 4 cloves of garlic
- collard leaves thinly chopped
- olive oil and salt to taste
First bring water to boil and add the onion and potatoes without any salt or oil (I read some recipes and that is how the grandma in Portugal does it). When that is done, sprinkle salt, oil and add the cloves of garlic and blend it until it is smooth. Later, add the collard and boil it with the mix for around 6-8 min. And your soup is ready to eat!
It is really simple soup but believe me, the raw garlic with the potatoes and the collard is an amazing combination.